Foraging Maryland, Virginia, and Washington, DC

From the forests of the Blue Ridge Mountains to the shores of the Chesapeake Bay, Maryland, Virginia, and Washington, DC, offer a wealth of wild edible treasures waiting to be discovered. Foraging Maryland, Virginia, and Washington, DC is your guide to identifying, harvesting, and enjoying the region’s abundant wild foods. Whether you're a beginner or an experienced forager, this full-color guide will help you explore nature’s bounty with confidence, discover seasonal favorites, and develop a deeper appreciation for the edible plants growing all around you.

Inside You'll Find:

• Detailed descriptions and full-color photographs of edible wild plants
• Tips for identifying, harvesting, preparing, and enjoying wild foods
• Guidance on safe, sustainable foraging and a glossary of botanical terms